Dinner

citrus, garlic confit, herbs

$9

organic tehachapi red fife, salsa verde

$11

whipped brown butter, aged balsamic $5

caesar, parmigiano-reggiano, sourdough

$23

roasted stone fruit, umeboshi, basil oil, pink peppercorn cream

$21

calamansi vinaigrette, shallots, crispy capers

$26

salsa verde, pine nuts, calabrian chilis, horseradish

$26

ruliano 24mo,, macerated figs, olive oil

$18

smoked goat cheese, pistachios, raspberries

$19

hearth-roasted maitake, tonnato, lemon

$22

pesto trapanese, parmesan foam, caviar, basil oil

$29

hearth-roasted, herb marinade, salsa verde

$32

calabrian chilis, roasted garlic, breadcrumbs, grilled sourdough

$29

pomodoro, calabrian chilis, stracciatella, basil

$28

ragu, parmigiano-reggiano

$34

guanciale, egg yolk, black pepper

$32

pine nuts, parmigiano-reggiano

$28

lemon leaves, butter

$42

sage, brown butter, pecorino, nutmeg

$23

duck ragu, duck prosciutto, parmigiano-reggiano, parsley

$44

braised prime beef, polenta, chives, parmigiano-reggiano

$56

salmoriglio, heirloom cherry tomato salad

$52

green chermoula, fried herbs, crispy fresno peppers

$49

pasture-raised chicken, wild mushrooms, chicken jus, herbs

half $42

whole $58

roasted string beans, beef jus

$56

porterhouse, market greens, beef jus

MP